Total:
RM957.00
RM69.00
It is an ISO gas warmer that can be used emotionally at any time with the harmony of the sensual ethnic pattern design and soft color. It is an isogas exclusive warmer that can use fuel stably and smoothly by preventing the deterioration of thermal power due to vaporization. It uses leather material with an emotional and luxurious feel, and suede fabric is applied to the lining, which is effective in keeping warm. It is a gas warmer that is easy to use right away by lightly fixing it with a simple snap button without the cumbersome process.
Out of stock
KZM Huddling ISO Butane Warmer 450 ivory
KZM Huddling ISO Butane Warmer 450 ivory
It give protection for smooth fuel use
Lightly fastened with a simple snap button without cumbersome process
Portable that can easily to carry
It has a leather chain and a steel ring to keep fuel on the cold floor
Material : Leatherette
Component : Warmer
Size: Upon installation – 11cm x (h) 14cm / Storage – 36cm x 16.5cm
Weight: 0.9kg
Compact, but sturdy. It supports 66lb of weight with ease, so go ahead and use your Dutch oven or cast iron pan. With foldable legs and carrying bag, it is convenient to carry with for barbecue, camping, backpacking, hunting and other outdoor occasions. You can set up this grill quickly and easily with no need to assemble, just unfold the legs and adjust the height.
It has an emotional design consisting of two colors, sand and black, strong durability of steel, and effectively blocks wind, increasing the efficiency of use. In addition, various angles can be adjusted smoothly and easily, so it can be used according to the user's needs. The product has a hose hole that can pass through the gas hose, so it can be used safely and practically at the same time.
You can easily enjoy yakiniku indoors by suppressing the generation of smoke! Fluorine processing is added to the upper part of the main body which makes it easy to clean after use. The structure is such that heat is moderately trapped between the burner and the baking surface, and the baking surface is controlled to approximately 210-250 ° C. Since it is an open flame, the temperature of the grilled surface rises quickly, and the meat is browned and deliciously grilled. Three mechanisms to ensure that fat is dropped on a water dish; 1. A mechanism that connects the grooves on the surface with slits to create a path for fat; 2. A mechanism that creates gaps with four protrusions on the back surface and efficiently removes fat; 3. A mechanism that does not hang fat on the burner with a wall of about 7 mm on the back side.
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