Primus TrailSpork Tritan blue
Primus TrailSpork Tritan blue
Fork, knife and spoon, all in one
Made of BPA-free Tritan®
Only weighs 7 grams
Will not scratch any surface, thanks to the non-stick coating
Material: Tritan
Depth mm: 166
Height mm: 15
Weight g: 7
Width mm: 38
3 in stock
RM14.00
A compact, handy camping item that is carried in most picnics, camping, and climbing.
Introducing the authentic thick skillet of the popular outdoor brand "Coleman".
Crafted from durable Japanese titanium, the Ti-Mini Solo is an ultralight cookset. The Ti-Mini Solo includes a cup and pot that nest inside each other for compact storage. The pot is large enough to store two canisters of 110-G fuel and features a silicon tab so the lid can be removed without a hot pad. Pair the Ti-Mini Solo Combo 2.0 with the GigaPower Stove Manual Renewed for a lightweight backcountry kitchen.
Non-Stick Coating Spray The color coating is sprayed with a food-grade non-stick coating, a unique low-key semi-matte spraying process non-stick coating, you can easily clean it, the maximum use temperature is 300 you can use it to cook food, but remember not to dry burn.
Feast 2 is a versatile and durable camp cook-set ideal for small groups of 2-3 people. Hard anodized aluminum cooking surface provides excellent heat transfer and resist food sticking.
The Escape cookware is a 4-piece set of 2 lids (1 small and 1 large) and 2 pots (1 small and 1 large). With hard coating, smooth finish, and a foldable handle, these pieces are durable and convenient to carry for camping and outdoor use.
The Island Steam Kit from Fire-Maple is an exciting new way to enjoy cooking healthy fresh meals in the outdoors. The durable and lightweight aluminum cookpot includes an integrated steamer basket to add a whole new dimension to the camping experience. It's never been easier to add fresh steamed veggies and meats to your soups, stews, rice, noodles and more. With the included bowls and utensils, all you need is your stove, ingredients, and your imagination.
Cleanse throughly with warm and detergent before use. Allow to dry completely. Do not use metal cooking utensils or abrasive cleaners that could damage the surface.
