Primus TrailSpork Titanium

Primus TrailSpork Titanium
Fork, knife and spoon in one
Durable titanium
Lightweight
Material: Titanium
Depth mm: 166
Height mm: 15
Weight g: 22
Width mm: 40
4 in stock
RM89.00
Process wet and dry ingredients to make all of your favorite sweets, breads, pastries, and more. Durable and sophisticated enough for both your camp kit and kitchen cooking, this Mixing Bowl Set features a hand-finished, baked stainless steel trim that creates a bronze-like patina finish. Lightweight and stackable.
Non-Stick Coating Spray The color coating is sprayed with a food-grade non-stick coating, a unique low-key semi-matte spraying process non-stick coating, you can easily clean it, the maximum use temperature is 300 you can use it to cook food, but remember not to dry burn.
Feast 2 is a versatile and durable camp cook-set ideal for small groups of 2-3 people. Hard anodized aluminum cooking surface provides excellent heat transfer and resist food sticking.
Fire Maple Antarcti Duo Cook Set Pot Unfolded: 250 x 130 x 145 mm Pot Folded: 156 x 150 x 89 Bowl: 120 x 120 x 52 mm Capacity: Pot Rated:1.2L Pot Max: 1.6L Bowl: 450ml Weight: 518g Package Included: -Lid -Spork -Bowl -Gas catridge stand -Pot -Handle
Fire Maple Gourmet Set Aluminum Dinnerware Aluminum Alloy & Stainless Steel Size: Dish- 197 x 24 mm Bowl- 119 x 52 x 162 mm Pot- 189 x 76 x 222 mm Capacity: Dish- 560 ml Bowl- 400 ml Pot- 1.7 l Weight: 485 g
Blackdeer The Small Bowl Size: 118 x 159 x 51 mm Capacity: 300 ml Material 304 Stainless Steel Weight: 83 g
Coleman Hot Sandwich Cooker ● The inside is non-stick processed so that ingredients do not stick ● The lantern mark can be engraved on the sandwich ● Compact storage with a removable handle ● Toasts sandwiches and grills meat over a campfire, barbeque or fireplace. Specification: ● When used Size: Approximately 13.5 x 40 x 3.8 (h) cm ● Weight: Approximately 550 g ● Material: Body / Aluminum, Handle / Steel, Wood ● Accessories: Storage case
Suitable for camping and hiking with detachable holder.
Cleanse throughly with warm and detergent before use. Allow to dry completely. Do not use metal cooking utensils or abrasive cleaners that could damage the surface.
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